Enzo’s Italian Fine Foods

Enzo’s Italian Fine Foods

(8) Average rating of 5 out of 5 stars Stamford, Connecticut, USA 203-406-9645 Contact This Business
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Ratings

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
Delicious, authentic and traditional Italian food with fast and friendly we vice!

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
Food is always fresh and delicious! Truly Italian! Never a disappointment! AMAZING❤️

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
Enzo makes authentic, delicious Italian food at an affordable price. You can’t beat it.

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
Great , authentic food at reasonable prices. I have been using Enzo’s for years for catering too. Enzo and his staff are the best! A true gem in Stamford!

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
High quality, great taste, friendly service, generous portions and customer loyalty – who wouldn\’t be a fan of all that?

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
I have ordered dozens of luncheons from Enzo’s for my team at work and the food and service have always been terrific.

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
I have been going to Enzo’s for sometime now. Food is spectacular the service is great and the prices affordable.

Enzo’s Italian Fine Foods
has given a 5 out of 5 star rating on
AUTHENTIC: the one word that describes the Italian dishes that Enzo presents daily; they are of genuine origin. HOME-COOKING: while others use this word as a marketing-tool, Enzo prepares his dishes as he would for his family; most often with personal “family recipes.” If it’s not good enough for his family to eat, he won’t serve it. HONEST: Enzo’s heart is in his dishes. He stands behind his dishes as a father who’s proud of his children. UNIQUE: A goodly portion of Enzo’s dishes are seldom served at Italian eateries. He serves-up seasonal dishes that are cherished, not only to the Italian-American palate, but also what dishes are popular, of the season, in various regions of Italy. He’ll got to great pains to import what’s on the “hit-parade” in Italy at that time of year. FRESH & WHOLESOME: If Enzo does not have the prime ingredients at hand, he does not scrimp on “second-best;” if he can’t find the right ingredient of quality, he won’t make the dish until the “good-stuff” becomes available. SATISFYING: The first bite is as good as the last, and the temptation to “take some home” is very strong. “Grazie, Enzo. Salute!”

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